As A Soviet Jew, Yom Kippur Makes Me Feel Like An Outsider

For many years, I had my own personal tradition that I would observe on Yom Kippur. The day before, I would go to the big supermarket in our neighborhood in Southern Jerusalem and buy myself a watermelon. On the morning of Yom Kippur, I would split the watermelon in half, and declare the official beginning of Watermelon Day. And for the entirety of Yom Kippur, I would eat that watermelon and only that watermelon, scooping it out with a spoon from its shell like from a giant bowl.

Read more on The Forward

About Tanya Mozias Slavin

Tanya Mozias Slavin is a writer, linguist and a mother of two. She was born in Russia, grew up in Israel and has lived in Canada and the US, where she worked on Oji-Cree, an endangered aboriginal language of Canada. She now lives in the UK and writes about parenting, languages, multiculturalism, and everything in between. Her essays and articles have appeared in Washington Post, Brain, Child, The Forward, Scary Mommy and other places.
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